We arrived at the event and was greeted with drinks and non-stop canapes (little fried bread with red peppers, scotch egg risotto balls, and chicken on a stick, after an hour, we were welcomed with a 2 minute intro speech and then asked either to go on the tour of the building or go straight upstairs to the Great Hall, where there were stalls waiting for us with more food and drinks, and a band played music in the background. There were a stall with fishcakes, prawns and salad, and crab balls, another stall with thai beef, chicken or vegetarian, a stall with beef pie, fish pie, and in the centre a conveyor belt serving plates and plates of pork, duck, salads, etc, and finally a stall to design your own Eton Mess - with marscapone, choc chip, brownies, pineapple, berries, nuts, etc. so many ingredients I can't remember and at each stall, different types of drinks available. It was a help yourself and eat as much as you like! My goodness was I stuffed!
